Reuben Casserole Recipe
Ingredients (9)
- 8 slices (9 ounces) seeded sliced rye bread
- 8 ounces cream cheese, room temperature
- 1 1/2 pounds sliced pastrami or corned beef (from the deli or homemade)
- 8 ounces sliced Swiss cheese
- 22 ounces (2 3/4 cups) sauerkraut, drained
- 1 1/2 cups Thousand Island dressing
- 2 teaspoons caraway seeds
- 1/2 teaspoon kosher salt
- Butter for the baking dish
Directions
Learn how to make this recipe at Simply Recipes
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