Reuben Casserole Recipe

Serves: 6 Save

Ingredients (9)

  • 8 slices (9 ounces) seeded sliced rye bread
  • 8 ounces cream cheese, room temperature
  • 1 1/2 pounds sliced pastrami or corned beef (from the deli or homemade)
  • 8 ounces sliced Swiss cheese
  • 22 ounces (2 3/4 cups) sauerkraut, drained
  • 1 1/2 cups Thousand Island dressing
  • 2 teaspoons caraway seeds
  • 1/2 teaspoon kosher salt
  • Butter for the baking dish

Directions

Learn how to make this recipe at Simply Recipes

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