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Corn, Crab, and Old Bay Deviled Eggs Recipe
Ingredients (7)
- 6 large eggs
- 4 ounces lump crabmeat
- 1/4 cup mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon Old Bay seasoning
- 1 tablespoon chopped flat leaf parsley
- 1/4 cup cooked corn kernels, frozen, canned or fresh off the cob (about half a medium cob)
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Simply Recipes