Savory Scones with Goat Cheese and Chives Recipe

Serves: 8 Save

Ingredients (10)

  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 cup (1/2 stick) chilled butter, cut into 1/2-inch cubes
  • 1/4 cup to 1/2 cup of freshly chopped chives (can also use chopped green onions)
  • 1 5-ounce log soft fresh goat cheese, crumbled
  • 1 cup buttermilk (plus an extra tablespoon for finish)

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Simply Recipes