Slow Cooker French Toast Casserole Recipe

Serves: 8 Save

Ingredients (12)

  • 16-ounce French Brioche loaf, cut into 3/4-inch cubes (12 cups)
  • 1 tablespoon unsalted butter (softened)
  • 8 large eggs
  • 4 cups half-and-half
  • 2 tablespoons granulated sugar
  • 1 tablespoon brown sugar
  • 2 teaspoons pure vanilla extract
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon kosher salt
  • Powdered sugar, for sprinkling
  • Pure maple syrup, for topping

Directions

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