Polish Apple Cake (Placek z Jablka) Recipe

The Spruce Eats
Serves: 12 Save

Ingredients (11)

  • 2 1/3 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 cup sugar (divided)
  • 4 ounces butter (room temperature)
  • 3/4 cup milk
  • 2 large eggs
  • 4 large apples (peeled, cored, and thinly sliced)
  • 1/4 teaspoon cloves
  • 3 tablespoons butter (cold, cut into pieces)
  • Optional: powdered sugar

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!