Colombian Cheese Bread (Pandebono) Recipe

The Spruce Eats
Serves: 12 Save

Ingredients (7)

  • 1 cup yellow masarepa, or cooked cornmeal
  • 1/2 cup tapioca flour
  • 2 teaspoons granulated sugar
  • 2 cups grated farmers cheese, or Monterey jack or mozzarella
  • 2 large eggs
  • Kosher salt, to taste
  • 3 teaspoons milk, or buttermilk, optional

Directions

Learn how to make this recipe at The Spruce Eats

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