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Vegan Tzatziki Recipe
Ingredients (9)
- 2 cups plain soy yogurt (or coconut non-dairy yogurt)
- 2 cucumbers (peeled and diced small)
- 3 cloves garlic (minced)
- 3 tablespoons lemon juice (fresh is best)
- 1 tablespoon olive oil
- Dash salt (to taste)
- Dash pepper (to taste)
- 1 tablespoon mint leaves (freshly chopped)
- 1/4 teaspoon paprika
Directions
Learn how to make this recipe at The Spruce Eats