Vegan Tzatziki Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (9)

  • 2 cups plain soy yogurt (or coconut non-dairy yogurt)
  • 2 cucumbers (peeled and diced small)
  • 3 cloves garlic (minced)
  • 3 tablespoons lemon juice (fresh is best)
  • 1 tablespoon olive oil
  • Dash salt (to taste)
  • Dash pepper (to taste)
  • 1 tablespoon mint leaves (freshly chopped)
  • 1/4 teaspoon paprika

Directions

Learn how to make this recipe at The Spruce Eats

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