Vegan Cranberry and Pear Holiday Pie Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (12)

  • 4 to 5 medium pears cut into 1/4-inch slices, about 5 cups
  • 1 1/2 cups fresh cranberries
  • 1/4 cup sugar
  • 1 tablespoon vegan margarine, melted
  • 2 tablespoons apple cider
  • 1 tablespoon maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 prepared raw vegan deep-dish pie crust
  • 1/2 cup sugar
  • 3/4 cup all-purpose flour
  • 1/2 cup margarine, room temperature

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!