Instant Pot Bread Pudding With Bourbon Sauce Recipe
Ingredients (17)
- 12 ounces bread, cubed, about 8 to 10 cups
- 1/2 cup raisins
- 1/2 cup pecans, chopped
- 2 cups half-and-half
- 2/3 cup sugar
- 3 large eggs
- 1 large egg yolk
- 1 teaspoon pure vanilla extract
- 1 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1 dash salt
- 2 tablespoons unsalted butter, melted
- 2/3 cup sugar
- 6 tablespoons (3 ounces) unsalted butter
- 1/3 cup heavy cream
- 2 tablespoons bourbon, whiskey, or apple juice
- 1/2 teaspoon pure vanilla extract
Directions
Learn how to make this recipe at The Spruce Eats
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