Instant Pot Bread Pudding With Bourbon Sauce Recipe

Serves: 6 Save

Ingredients (17)

  • 12 ounces bread, cubed, about 8 to 10 cups
  • 1/2 cup raisins
  • 1/2 cup pecans, chopped
  • 2 cups half-and-half
  • 2/3 cup sugar
  • 3 large eggs
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 dash salt
  • 2 tablespoons unsalted butter, melted
  • 2/3 cup sugar
  • 6 tablespoons (3 ounces) unsalted butter
  • 1/3 cup heavy cream
  • 2 tablespoons bourbon, whiskey, or apple juice
  • 1/2 teaspoon pure vanilla extract

Directions

Learn how to make this recipe at The Spruce Eats

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