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Corn Relish Recipe
Ingredients (11)
- 3 cups sweet onions (coarsely chopped)
- 3 bell peppers (red and green, coarsely chopped)
- 1 cup hot peppers (coarsely chopped)
- 8 cups corn kernels (fresh or frozen, thawed)
- 2 cups cucumber (diced)
- 3 cups cider vinegar (at least 5% acidity)
- 1 1/2 cups granulated sugar
- 1 tablespoon canning salt (or kosher salt)
- 2 teaspoons dry mustard
- 1 teaspoon celery seeds
- 1 teaspoon ground turmeric
Directions
Learn how to make this recipe at The Spruce Eats