Baked Tilapia Fillets With Mustard-Pecan Crust Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (5)

  • 1 tablespoon butter
  • 1/2 cup mayonnaise
  • 1/4 cup Dijon mustard
  • 1 pound tilapia fillets
  • 1/4 cup finely chopped pecans

Directions

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