Vegan Cashew Fried Rice Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (9)

  • 1 container soft (silken) tofu, mashed
  • 1/8 teaspoon turmeric
  • 1 teaspoon onion powder
  • 1/2 teaspoon kosher salt
  • 3 tablespoons vegetable oil, divided
  • 5 cups precooked leftover rice
  • 1/2 cup cashews
  • 3 tablespoons soy sauce
  • 1 teaspoon sugar, optional

Directions

Learn how to make this recipe at The Spruce Eats

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