Easy Soft Gingerbread Cookies Recipe

The Spruce Eats
Serves: 28 Save

Ingredients (8)

  • 3/4 cup butter
  • 1 cup brown sugar (light or dark, firmly packed)
  • 1/2 cup molasses (recommended: unsulphured blackstrap)
  • 1 large egg
  • 3 1/2 cups all-purpose flour (or white whole-wheat flour)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon pumpkin pie spice

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe