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Slow Cooked Stewed Plums Recipe
Ingredients (5)
- 3 pounds plums (about 12 to 14)
- 1 cup sugar (or more if the plums are quite tart)
- 1/2 teaspoon cinnamon (or more, to taste)
- 1/4 cup water
- 2 tablespoons cornstarch
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats