Crock Pot Indian Vegetable Curry Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (9)

  • 3 potatoes (chopped)
  • 1 cauliflower (chopped)
  • 1 1/2 cups green peas
  • 3 tomatoes (chopped)
  • 3/4 teaspoon turmeric
  • 1/2 teaspoon chili powder
  • 1 1/2 teaspoon cumin
  • 1 teaspoon curry
  • 1 cup water

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Directions

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