Greek Honey Pie or Melopita Recipe

Serves: 8 Save

Ingredients (16)

  • 1 1/4 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon brandy, or cognac
  • 2 tablespoons ice water
  • 4 ounces (1/2 cup) unsalted butter, cut into 1/4-inch pieces
  • 1 pound myzitrha cheese, soft, or ricotta cheese
  • 3 large eggs, lightly beaten
  • 1/2 cup honey
  • 1 tablespoon grated lemon zest, from 1 lemon
  • 3 tablespoons all-purpose flour
  • 1/4 cup sugar
  • 1 tablespoon honey, for garnish
  • Ground cinnamon, for garnish

Directions

Learn how to make this recipe at The Spruce Eats

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