Handheld Apple Pies Recipe

The Spruce Eats
Serves: 16 Save

Ingredients (18)

  • 3 pounds apples
  • 4 teaspoons lemon juice
  • 3/4 cup light brown sugar, packed
  • 1/2 cup sugar
  • 3 tablespoons cornstarch
  • 1 dash nutmeg
  • 1 pinch salt
  • 3/4 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 2 3/4 cups plus 2 tablespoons (13 ounces) all-purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 1 teaspoon vanilla powder
  • 8 ounces (1 cup) unsalted butter, cut into small pieces, chilled in freezer
  • 7 to 11 tablespoons ice water
  • 1 large egg yolk
  • 2 teaspoons light cream, or milk
  • 1 teaspoon cinnamon sugar, or vanilla sugar

Directions

Learn how to make this recipe at The Spruce Eats

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