Fish Tacos

Serves: 8 Save

Ingredients (16)

  • Slaw:
  • 2 teaspoons olive oil
  • ½ cup cilantro
  • ½ teaspoon kosher salt
  • 1 lime
  • 2 cups of red cabbage
  • Tacos:
  • 1 pound of skinless cod
  • 1 teaspoon paprika
  • 1 teaspoon kosher salt
  • 1 teaspoon red cayenne pepper
  • ½ teaspoon cumin
  • ½ teaspoon oregano
  • ½ teaspoon black pepper
  • ½ lime
  • 8 tortillas or corn tortillas

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Directions

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