Green Pea Soup with Candied Bacon

Serves: 6 Save

Ingredients (13)

  • 1 Tablespoon olive oil
  • 1/2 cup thinly sliced shallots
  • 2 cloves garlic, chopped fine
  • 4 cups water
  • 24 ounce bag frozen peas
  • 5 fresh basil leaves
  • 1/2 Tablespoon kosher salt
  • A few turns of cracked black pepper
  • 1/2 cup half and half or cream
  • 4 Tablespoons chopped fresh chives
  • 1 lb. thick cut bacon
  • 1/3 cup maple syrup
  • 2/3 cup brown sugar

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Directions

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