
Green Pea Soup with Candied Bacon
Ingredients (13)
- 1 Tablespoon olive oil
- 1/2 cup thinly sliced shallots
- 2 cloves garlic, chopped fine
- 4 cups water
- 24 ounce bag frozen peas
- 5 fresh basil leaves
- 1/2 Tablespoon kosher salt
- A few turns of cracked black pepper
- 1/2 cup half and half or cream
- 4 Tablespoons chopped fresh chives
- 1 lb. thick cut bacon
- 1/3 cup maple syrup
- 2/3 cup brown sugar
Directions
Learn how to make this recipe at NeighborFood