Grilled Foil Packet Jalapeno, Corn, and Bacon Potato Salad

Serves: 4 Save

Ingredients (14)

  • 1/2 pound bacon
  • 2 pounds Idaho® red potatoes, cut into wedges or bite sized chunks
  • 2 jalapenos, seeded and chopped
  • 2 ears of corn, kernels sliced off the cob
  • 1/2 red onion, chopped
  • Salt and pepper
  • 3/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup cilantro
  • 1 jalapeno, seeded and roughly chopped
  • Juice of 1 lime
  • 1 teaspoon honey
  • 2 teaspoons minced garlic
  • Salt and pepper, to taste

Directions

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