Slow Cooker Meatball Minestrone

Serves: 6 Save

Ingredients (13)

  • 1 sweet onion, chopped
  • 4 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 2 cups chopped kale
  • 1 yellow potato, peeled and chopped
  • 1 (14 ounce) can diced tomatoes with juice
  • 1 (15 ounce) can cannellini beans, drained and rinsed
  • 4 cups low sodium beef broth
  • 18 fully cooked frozen meatballs (I used GF
  • 1 teaspoon Kosher salt
  • Additional salt and pepper to taste
  • Grated Parmesan cheese, for serving

Ingredient Facts and Health Benefits

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Directions

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