Maple Dijon Roasted Chicken with Brussels Sprouts and Squash

Ingredients (14)

• 4-5 lb. whole chicken (I used Harvestland)
• 1 lemon, halved
• 1 onion, halved,
• 4 sprigs thyme
• 2 Tablespoons butter, softened
• Heaping Tablespoon salt
• Fresh ground pepper
• 1 lb. brussels sprouts
• 1 small acorn squash
• 1 Tablespoon olive oil
• 1/4 cup maple syrup
• 1/4 cup dijon mustard
• 1 Tablespoon balsamic vinegar
• 2 sprigs thyme