
Maple Dijon Roasted Chicken with Brussels Sprouts and Squash
Ingredients (14)
- 4-5 lb. whole chicken (I used Harvestland)
- 1 lemon, halved
- 1 onion, halved,
- 4 sprigs thyme
- 2 Tablespoons butter, softened
- Heaping Tablespoon salt
- Fresh ground pepper
- 1 lb. brussels sprouts
- 1 small acorn squash
- 1 Tablespoon olive oil
- 1/4 cup maple syrup
- 1/4 cup dijon mustard
- 1 Tablespoon balsamic vinegar
- 2 sprigs thyme
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Directions
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