Classic Custard Pie

Name: Classic Custard Pie
Yield: 8 servings
Ingredients: The BEST Homemade Pie Crust + Buttermilk Pie Crust Recipe; Rolled Pie Crust; Large Egg; Sugar; Salt; Vanilla Extract; Milk; Ground Cinnamon; Ground Nutmeg

NeighborFood

Serves: 8 Save

Ingredients (7)

1 9 inch pie crust
4 large eggs
2/3 cup granulated sugar
1/4 teaspoon salt
2 teaspoons vanilla
2 1/2 cups milk, scalded
Cinnamon and nutmeg, for sprinkling

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

51%

40%

Fats

40%

30%

Positive Nutrients

Protein

6.4g

12.8% DV

Dietary Fiber

0.7g

2.7% DV

Polyunsaturated Fat

1.6g

7.1% DV

Monounsaturated Fat

4.5g

10.1% DV

Vitamin D

59.4mcg

296.9% DV

Iron

0.8mg

4.4% DV

Vitamin B12

0.6mcg

23.6% DV

Calcium

107.1mg

8.2% DV

Vitamin B6

0.1mg

4.5% DV

Magnesium

13.7mg

3.3% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

5.2mcg

1.3% DV

Vitamin A

259.8mcg

28.9% DV

Thiamin B1

0.1mg

5.4% DV

Riboflavin

0.3mg

20.2% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

20.7g

41.4% DV

Saturated Fat

25.1% DV

Sodium

258.4mg

11.2% DV

Carbohydrates

35.6g

13% DV

Total Fat

12.2g

15.7% DV

Cholesterol

100.6mg

33.5% DV

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Classic Custard Pie

Ingredients (7)

Directions

Nutmeg

Sugar

Salt

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