
Peach Pie Crumble
Ingredients (11)
- 1 9 inch buttermilk pie crust
- 6 large peaches or 7 smaller peaches, sliced and peeled if desired
- 1 Tablespoon cornstarch
- 2 teaspoons lemon juice
- 1/2 cup (1 stick) butter, melted
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 cup flour
- 1 teaspoon cinnamon
- 1/2 teaspoon ginger
- ½ teaspoon salt
Ingredient Facts and Health Benefits
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Directions
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