Balsamic Roasted Green Beans and Mushrooms
Ingredients (6)
- 1 lb. green beans, ends trimmed
- 8-12 oz. sliced mushrooms
- 1 1/2 Tablespoons olive oil
- 2 Tablespoons good quality balsamic vinegar
- Salt and freshly ground black pepper, to taste
- Shredded Parmesan cheese, for sprinkling
Directions
Learn how to make this recipe at NeighborFood