Balsamic Roasted Green Beans and Mushrooms

Serves: 5 Save

Ingredients (6)

  • 1 lb. green beans, ends trimmed
  • 8-12 oz. sliced mushrooms
  • 1 1/2 Tablespoons olive oil
  • 2 Tablespoons good quality balsamic vinegar
  • Salt and freshly ground black pepper, to taste
  • Shredded Parmesan cheese, for sprinkling

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