Red Wine Braised Short Ribs

NeighborFood
Serves: 4 Save

Ingredients (10)

  • 2 Tablespoons olive oil
  • 3 1/2 lbs. bone in short ribs *see note
  • Kosher salt and fresh cracked pepper
  • 2 large sweet yellow onions, sliced
  • 5 cloves garlic, minced
  • 2 cups Cabernet Sauvignon (or other full bodied red wine)
  • 2 cups beef broth
  • 1 bay leaf
  • 1 sprig fresh thyme
  • 2 sprigs fresh rosemary

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Directions

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