Zucchini Cake with Cream Cheese Frosting

Serves: 16 Save

Ingredients (17)

  • 4 ounces softened cream cheese
  • 3 Tablespoons softened unsalted butter
  • 2 cups powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1 Tablespoon milk
  • Pinch salt
  • 1 cup vegetable oil
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 cups shredded raw zucchini

Directions

Learn how to make this recipe at NeighborFood

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