tendli recipe

Ingredients (14)

• 250 grams tendli
• 1 large potato
• 1 green chili
• ½ teaspoon turmeric powder
• 1 teaspoon coriander powder
• 1 teaspoon cumin seeds powder
• 1 sprig curry leaves
• ½ inch ginger
• ½ teaspoon mustard seeds
• ½ teaspoon cumin seeds
• ¼ teaspoon red chili powder
• ½ cup water
• 1 tablespoon ghee
• salt