Dill leaves recipe

Serves: 3 Save

Ingredients (8)

  • 2 tablespoon oil
  • 1 tablespoon finely chopped garlic
  • 1 to 1.25 cups chopped potato cubes
  • 3.5 to 4 cups dill leaves
  • ¼ teaspoon turmeric powder
  • ½ teaspoon kashmiri red chili powder
  • salt
  • ⅓ to ½ cup water

Directions

Learn how to make this recipe at Dassana's Veg Recipes

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!