Instant Pot Chilli Paneer Gravy

Ingredients (29)

• for frying paneer:
• 200 to 250 grams paneer
• 3 tablespoons tapioca starch
• ¼ teaspoon black pepper powder
• ¼ teaspoon red chilli powder
• ¼ teaspoon salt
• ½ teaspoon bragg liquid aminos
• 6 to 7 tablespoons oil
• for mixing sauces:
• 2 tablespoons bragg liquid aminos
• 1 teaspoon red chilli sauce
• 1 teaspoon green chilli sauce
• 1 teaspoon rice vinegar
• for starch paste or slurry:
• 1 tablespoon tapioca starch
• 2 tablespoons water
• other ingredients:
• 2 tablespoons toasted sesame oil
• ¼ cup chopped spring onion whites
• 1 to 2 green chillies
• 1 tablespoon finely chopped ginger
• 1 tablespoon finely chopped garlic
• 1 to 2 teaspoons finely chopped celery
• ⅓ to ½ cup thinly sliced capsicum
• 1 cup water
• ½ to 1 teaspoon sugar
• ¼ teaspoon black pepper powder
• salt
• 1 to 2 tablespoons finely chopped spring onion greens