Methi Paratha Recipe

Serves: 9 Save

Ingredients (8)

  • 2 cups whole wheat flour
  • 1 cup methi leaves
  • ½ to 1 teaspoon finely green chilies
  • 1.5 teaspoons finely chopped garlic
  • 2 teaspoons oil
  • ⅓ cup water
  • ½ teaspoon salt
  • Ghee

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Dassana's Veg Recipes