
Methi Paratha Recipe
Ingredients (8)
- 2 cups whole wheat flour
- 1 cup methi leaves
- ½ to 1 teaspoon finely green chilies
- 1.5 teaspoons finely chopped garlic
- 2 teaspoons oil
- ⅓ cup water
- ½ teaspoon salt
- Ghee
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Dassana's Veg Recipes