Peanut Chutney

Serves: 1 Save

Ingredients (10)

  • ¼ cup peanuts
  • ¼ cup bengal gram
  • 1 to 2 green chili
  • ¼ inch ginger
  • ½ tablespoon sesame seeds
  • 12 to 15 curry leaves
  • 1 or 2 teaspoon oil
  • 1 pinch asafoetida
  • salt as required
  • water as required

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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