
Peanut Chutney
Ingredients (10)
- ¼ cup peanuts
- ¼ cup bengal gram
- 1 to 2 green chili
- ¼ inch ginger
- ½ tablespoon sesame seeds
- 12 to 15 curry leaves
- 1 or 2 teaspoon oil
- 1 pinch asafoetida
- salt as required
- water as required
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Dassana's Veg Recipes