Tomato Sauce | Tomato Ketchup

1 hr 20 min Prep: 20 min Cook: 1 hr
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Ingredients (9)

  • 2.5 kg tomatoes
  • 3 to 4 grams garlic
  • 3 to 4 grams ginger
  • 5 to 7 dry red chilies
  • ½ cup golden raisins
  • ½ cup apple cider vinegar
  • 1 tablespoon rock salt (edible and food grade)
  • 6 to 7 tablespoon organic unrefined cane sugar
  • ¼ teaspoon sodium benzoate

Directions

Learn how to make this recipe at Dassana's Veg Recipes