Besan Bhindi

Serves: 2 Save

Ingredients (18)

  • main ingredients:
  • 200 to 250 grams okra (bhindi or lady finger), small-sized
  • 4 tablespoon gram flour (besan)
  • 1 teaspoon Coriander Powder
  • 1 teaspoon dry mango powder (amchur powder)
  • 1/2 teaspoon red chilli powder or cayenne pepper
  • 1/4 teaspoon turmeric powder
  • ⅛ to 1/4 teaspoon Garam Masala
  • 1/2 tablespoon water - optional
  • 3 tablespoons oil for sautéing the bhindi
  • 1/2 tablespoon Ghee for frying the gram flour
  • salt as required
  • For garnish:
  • 1 inch ginger julienned - or cut into thin strips
  • 1/2 tablespoon lemon juice
  • 1/2 teaspoon water
  • 1/2 teaspoon sugar
  • 1 tablespoon chopped coriander leaves (cilantro)- optional

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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