Chaas Recipe (Pudina and Masala Chaas)
Ingredients (14)
- For Masala Chaas:
- 1.5 cups Curd
- 1 teaspoon roasted cumin powder
- 1 cup water
- 1 tablespoon chopped mint leaves
- 5 to 6 small ice cubes
- ½ teaspoon black salt
- 3 to 4 mint sprigs
- For Pudina Chaas (Mint Chaach):
- 1 cup Curd
- 2 to 3 tablespoons mint leaves
- ⅔ cup water
- 1 teaspoon roasted cumin powder
- black salt
Directions
Learn how to make this recipe at Dassana's Veg Recipes