Gujiya Recipe (Fried and Baked)

Serves: 12 Save

Ingredients (16)

  • For pastry dough:
  • 1 cup whole wheat flour
  • 1 cup all purpose flour
  • ¼ teaspoon salt
  • ⅓ to ½ cup water
  • 2 tablespoons ghee
  • For sweet stuffing:
  • 1 cup khoya
  • ½ tablespoon ghee
  • 10 almonds
  • 10 cashews
  • 10 pistachios
  • ½ tablespoon raisins
  • ⅓ cup powdered sugar
  • ½ teaspoon cardamom powder
  • oil

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Dassana's Veg Recipes