Mirchi Vada (Stuffed Mirchi Bada)

Ingredients (21)

• for stuffing mirchi vada:
• 250 grams potatoes
• 1 green chili
• 2 tablespoon chopped coriander leaves
• ½ teaspoon fennel seeds
• ½ teaspoon coriander powder
• ½ teaspoon amchur
• ¼ teaspoon cumin powder
• ¼ teaspoon red chili powder
• 1 pinch asafoetida
• salt as required
• for mirchi vada batter:
• 1 cup besan
• ½ cup water + 2 tablespoon,
• 1 pinch asafoetida
• ¼ teaspoon red chili powder
• 1 pinch baking soda
• salt as required
• other ingredients:
• 200 to 250 grams or 8 to 9 bhavnagri chilies
• oil for deep frying