Paneer Bhurji Gravy

Dassana's Veg Recipes
Serves: 3 Save

Ingredients (25)

  • Main Ingredients:
  • 200 to 250 grams Paneer
  • 2 medium onion
  • 2 medium tomatoes
  • 1 green chili
  • 1 teaspoon Ginger-Garlic Paste
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • ½ teaspoon red chili powder
  • ¼ teaspoon turmeric powder
  • ¼ teaspoon Garam Masala Powder
  • 3 tablespoon Curd
  • ½ cup water
  • 1 tablespoon chopped coriander leaves
  • 1 tablespoon chopped mint leaves
  • 2 tablespoon chopped coriander leaves
  • 2 tablespoon butter or oil
  • 1 inch ginger
  • salt
  • Whole Spices:
  • 1 inch cinnamon
  • 3 cloves
  • 2 green cardamoms
  • 5 to 6 black peppercorns
  • 2 small tej patta

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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