Baked Vegan Samosa
Ingredients (18)
- for samosa pastry:
- 2 cups whole wheat flour
- ¼ teaspoon ajwain
- 5 tablespoons oil
- 1 teaspoon rock salt
- ⅓ to ½ cup water
- for stuffing:
- 2 teaspoons oil
- ½ teaspoon cumin seeds
- 2 green chillies
- 250 grams potatoes
- ⅓ cup green peas
- ½ teaspoon red chilli powder
- ¼ teaspoon garam masala powder
- ½ teaspoons coriander powder
- ½ teaspoon amchur
- salt as required
- 2 tablespoons chopped coriander leaves
Directions
Learn how to make this recipe at Dassana's Veg Recipes