aval laddu

Serves: 9 Save

Ingredients (7)

  • 1 cup heaped thick poha
  • ⅓ cup powdered jaggery
  • 3 to 4 tablespoons ghee
  • 1 tablespoon milk,
  • ¼ teaspoon cardamom powder
  • 8 to 10 cashews
  • 1 tablespoon raisins

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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