veg nuggets

Serves: 3 Save

Ingredients (16)

  • 250 grams potatoes
  • 50 grams green peas
  • 80 grams carrots
  • 40 grams capsicum
  • 1 teaspoon ginger-garlic paste
  • ½ teaspoon dry oregano or any dried herb of your choice
  • ¼ teaspoon red chili powder
  • ¼ teaspoon garam masala powder
  • ½ teaspooon crushed black pepper
  • 1 tablespoon chopped coriander leaves
  • 3 tablespoon roasted besan
  • ¼ cup grated processed cheese
  • salt as required
  • ½ cup quick cooking oats,
  • 2 tablespoon besan
  • oil for deep frying

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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