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Maharashtrian Kanda Bhaji | Onion Bhaji

Dassana's Veg Recipes
30 min Prep: 10 min Cook: 20 min
Serves: 2 Save Share

Ingredients (5)

  • 1 cup thinly sliced onions
  • ½ cup besan
  • 1 teaspoon oil
  • 1 teaspoon salt
  • oil for deep frying

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Nutrition Information Nutrition adjusted for cooking oil
Macronutrients
330
Calories
Macro
Total
Goal
Protein
10%
30%
Carbs
31%
40%
Fats
59%
30%
Positive Nutrients
Protein
8.1g
16.2% DV
Dietary Fiber
3.7g
13.2% DV
Polyunsaturated Fat
5.9g
26.9% DV
Monounsaturated Fat
13.3g
30.2% DV
Vitamin D
0mcg
0% DV
Iron
1.7mg
9.2% DV
Vitamin B12
0mcg
0% DV
Calcium
23.5mg
1.8% DV
Vitamin B6
0.1mg
7% DV
Magnesium
10mg
2.4% DV
Vitamin C
7.3mg
8.2% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
2mcg
0.2% DV
Thiamin B1
0mg
3.8% DV
Riboflavin
0mg
2.1% DV
Negative Nutrients
Trans Fat
0.1g
Exceeds DV
Sugars
4.2g
8.4% DV
Saturated Fat
1.6g
7.9% DV
Sodium
1,171.8mg
50.9% DV
Carbohydrates
26.3g
9.6% DV
Total Fat
22.1g
28.3% DV
Cholesterol
0mg
0% DV

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