Paneer Curry

Serves: 3 Save

Ingredients (22)

  • for onion paste:
  • 105 grams onion
  • for cashew paste:
  • 175 grams tomato
  • 27 grams cashew
  • for ginger-garlic paste:
  • 1 teaspoon ginger-garlic paste
  • other ingredients for cottage cheese curry:
  • 200 grams paneer
  • 3 tablespoons oil
  • ¼ teaspoon turmeric powder
  • ½ teaspoon red chilli powder
  • ½ teaspoon coriander powder
  • ½ teaspoon garam masala powder
  • 2 green chilies,
  • 1 tablespoon chopped coriander leaves
  • salt as required
  • 1.5 cups water
  • ½ teaspoon kasuri methi
  • 2 tablespoon low fat cream
  • ¼ to ½ teaspoon sugar
  • 1 tablespoon chopped coriander leaves for garnish

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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