Vegetable Pakora

Serves: 3 Save

Ingredients (18)

  • ⅓ cup finely chopped cabbage
  • ¼ cup finely chopped carrot
  • ¼ cup finely chopped cauliflower
  • ¼ cup finely chopped capsicum
  • ⅛ cup finely chopped french beans
  • ¼ cup chopped onions
  • ½ to 1 teaspoon chopped green chillies
  • ⅓ cup chopped coriander leaves
  • ½ teaspoon chopped ginger
  • ½ cup besan
  • ¼ cup water
  • 1 pinch turmeric powder
  • 1 pinch asafoedita
  • ¼ teaspoon carom seeds
  • ¼ teaspoon kashmiri red chilli powder
  • ¼ teaspoon Garam Masala Powder
  • salt
  • oil

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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