Corn Spinach Pulao

Serves: 3 Save

Ingredients (16)

  • 2 tablespoons oil
  • ½ teaspoon shah jeera
  • 1 inch cinnamon
  • 2 green cardamoms
  • 2 cloves
  • 1 strand of mace
  • 1 tej patta
  • 75 grams onions
  • ½ teaspoon ginger-garlic paste
  • 265 grams corn cob
  • 100 grams palak
  • 1 cup heaped rice
  • 1 teaspoon lemon juice
  • 1.75 cups water
  • ½ teaspoon pulao or biryani masala
  • salt as required

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Dassana's Veg Recipes