poornam boorelu recipe

Dassana's Veg Recipes
Serves: 18 Save

Ingredients (16)

  • for poornam boorelu batter:
  • 1 cup rice
  • ½ cup urad dal
  • 3 cups water for soaking
  • ½ to ⅔ cup water for grinding
  • ½ teaspoon salt
  • for poornam boorelu stuffing:
  • 1 cup chana dal
  • 2.5 cups water
  • 1 cup jaggery
  • ½ teaspoon green cardamom seeds
  • ¼ teaspoon nutmeg powder
  • ¼ cup grated coconut
  • other ingredients:
  • oil as required
  • 1 tablespoon Ghee

Directions

Learn how to make this recipe at Dassana's Veg Recipes

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!