Maru Bhajia
Ingredients (9)
- 300 grams potatoes
- 1.5 cups besan (gram flour)
- 2 to 3 green chilies
- ¼ cup coriander leaves
- 1 inch ginger
- ¼ teaspoon turmeric powder
- 2 tablespoons lemon juice
- salt as required
- oil for deep frying
Directions
Learn how to make this recipe at Dassana's Veg Recipes
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