Arbi Patta Pakoda

Serves: 3 Save

Ingredients (17)

  • 65 grams small colocasia leaves
  • 2 tablespoons fresh curd
  • ⅛ teaspoon turmeric powder
  • ¼ teaspoon red chilli powder
  • ½ teaspoon coriander powder
  • ½ teaspoon cumin powder
  • 1 generous pinch of asafoetida
  • ½ inch ginger
  • 1 green chili
  • 5 to 6 curry leaves
  • 1 white sesame seeds
  • ½ cup besan
  • 1 pinch baking soda
  • salt
  • ½ teaspoon sugar
  • oil
  • 2 to 3 tablespoons water

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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