
Arbi Patta Pakoda
Ingredients (17)
- 65 grams small colocasia leaves
- 2 tablespoons fresh curd
- ⅛ teaspoon turmeric powder
- ¼ teaspoon red chilli powder
- ½ teaspoon coriander powder
- ½ teaspoon cumin powder
- 1 generous pinch of asafoetida
- ½ inch ginger
- 1 green chili
- 5 to 6 curry leaves
- 1 white sesame seeds
- ½ cup besan
- 1 pinch baking soda
- salt
- ½ teaspoon sugar
- oil
- 2 to 3 tablespoons water
Directions
Learn how to make this recipe at Dassana's Veg Recipes