Aloo Phulkopir Dalna

Serves: 4 Save

Ingredients (25)

  • for ginger+green chilli paste:
  • 2 green chilies
  • 2 inch ginger
  • 3 to 4 teaspoon water
  • main ingredients:
  • 260 grams cauliflower
  • ½ teaspoon salt
  • enough hot water
  • 300 grams potatoes
  • 5 tablespoons mustard oil
  • 2 small to medium tej patta
  • ½ teaspoon cumin seeds
  • 150 grams tomatoes
  • ¼ teaspoon turmeric powder
  • ½ teaspoon kashmiri red chilli powder
  • ½ teaspoon cumin powder
  • 2 teaspoons coriander powder
  • ½ cup water
  • 1 teaspoon sugar
  • salt
  • 1 teaspoon ghee
  • for bengali garam masala:
  • 2 green cardamoms
  • 2 inch cinnamon
  • 3 to 4 cloves

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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