
Tomato Khejur Chutney
Ingredients (10)
- 2 tablespoons mustard oil
- 1 teaspoon panch phoron
- 2 dry red chilli
- 1 inch ginger
- 250 grams tomatoes
- 1 tablespoon raisins
- 2 tablespoon chopped dates
- 1 to 2 tablespoons sugar,
- 1 teaspoon dry mango powder
- salt
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Directions
Learn how to make this recipe at Dassana's Veg Recipes